METODO

International Studies in Phenomenology and Philosophy

144263

References

D. Weible

with Buergelt, D. , Christoph-Schulz, I. B. , Salamon, P. (2013)., Impacts of sustainability labels on consumers' purchasing decisions for fish, in H. Röcklinsberg & P. Sandin (eds.), The ethics of consumption, Wageningen, Wageningen Academic Publishers, pp. 39-45.