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References
S. Andersen Øyen
Food consumerism in today's China: towards a more experience-oriented economy?![Open Access Link](images/OAlink.png)
2013
in: The ethics of consumption, Wageningen : Wageningen Academic Publishers
![Open Access Link](images/OAlink.png)
International Studies in Phenomenology and Philosophy
2013
in: The ethics of consumption, Wageningen : Wageningen Academic Publishers